Benefits of Chlorophyll Water for the Immune Systemby Trista Best MPH, RD, LD
What are the benefits of liquid chlorophyll for the immune system?
Liquid chlorophyll and chlorophyll water are made from the plant compound that gives green plants their pigment and converts energy from sunlight. When ingested, plant compounds can provide benefits to the consumer as well, mostly through antioxidant activity in the body. When the body experiences a significant amount of free radical damage it can weaken the immune system by creating chronic inflammation. The antioxidant activity from liquid chlorophyll can reduce this inflammation and thereby improve the immune system.
What are the overall benefits of chlorophyll water on the body?Chlorophyll's characteristics improve overall health in other ways; repairs cell damage, improves weight loss efforts, and restores red blood cells.
Here’s some information about Trista Best:Trista Best is a Registered Dietitian at Balance One Supplements, Environmental Health Specialist, and Adjunct Nutrition Professor. She completed her Bachelors of Science in Health Science from Armstrong Atlantic State University in 2009, Masters of Public Health Nutrition from Liberty University in 2014, Bachelors of Science in Food and Environmental Sciences from the University of Alabama in 2018, Dietetic Internship through Iowa State University, and Dietitian Registration in 2018. Her dietetic background is in Public Health and weight maintenance private practice.